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Reception class have decided that cooking indoors is fun but it could be more fun if we cooked outside on our campfire.
We started off simple and made nan breads. We had to roll the mixture into a ball and then we flattened it in our hands.
We were very careful putting them onto the hot tray. We learned lots about keeping safe and how to handle the hot cooking equipment. They tasted delicious when they were cooked.
Next week we will be toasting marshmallows. Can you think of anything else Reception could make? Leave a comment and let us know!